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Comparative study: Absorption enthalpy of carbon dioxide into aqueous diisopropanolamine and monoethanolamine solutions and densities of the carbonated amine solutions

✍ Scribed by Ojala, Mikko S.; Ferrer Serrano, Norma; Uusi-Kyyny, Petri; Alopaeus, Ville


Book ID
124115436
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
953 KB
Volume
376
Category
Article
ISSN
0378-3812

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The influence of total amhe concentration, CO, and of carbonation ratio, a, on the process of COS absorption in aqueous MEA solutions is considered. Analysis of the chemical reactions taking place in the liquid elucidates the pattem of reactions leading to the thermodynamically favoured products. Ex