6J and A/J mice, strongly suggesting that the thermostability difference reflects an alteration of the primary structure of the enzyme. Thermal stability of arylsulfatase B was pH dependent and markedly influenced by buffer anion. Variation of thermostability did not appear accountable for the obser
โฆ LIBER โฆ
Comparative studies of murine anionic and cationic arylsulfatase B
โ Scribed by B. W. Harrison; W. L. Daniel; K. J. Abbas
- Book ID
- 105407293
- Publisher
- Springer
- Year
- 1982
- Tongue
- English
- Weight
- 350 KB
- Volume
- 38
- Category
- Article
- ISSN
- 1420-682X
No coin nor oath required. For personal study only.
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