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Comparative safety testing of genetically modified foods in a 90-day rat feeding study design allowing the distinction between primary and secondary effects of the new genetic event

✍ Scribed by Ib Knudsen; Morten Poulsen


Book ID
113965223
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
182 KB
Volume
49
Category
Article
ISSN
0273-2300

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