The antioxidant effect of a diet rich in
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Isabel Seiquer; Beatriz Ruiz-Roca; Marta MesΓas; Antonio MuΓ±oz-Hoyos; Gabriel Ga
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Article
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2008
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John Wiley and Sons
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English
β 145 KB
## Abstract **BACKGROUND:** Maillard reaction products (MRPs) are widely consumed as a part of the human diet. A 2 week randomised twoβperiod crossover trial to determine whether MRP intake affects the antioxidant defence system in male adolescents (11β14 years, __n__ = 18) was carried out using tw