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Comparative Effects of Cryosolvents on Tubulin Association, Thermal Stability, and Binding of Microtubule-Associated Proteins

✍ Scribed by Edith Pajot-Augy

Book ID: 115595167
Publisher: Elsevier Science
Year: 1993
Tongue: English
Weight: 540 KB
Volume: 30
Category: Article
ISSN: 0011-2240
DOI: 10.1006/cryo.1993.1027

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