Comparative effect of low levels of dietary cobalt and parenteral injection of vitamin B12 on carcass and meat quality characteristics in Omani goats

✍ Scribed by I.T Kadim; O Mahgoub; A Srikandakumar; D.S Al-Ajmi; R.S Al-Maqbaly; N.M Al-Saqri; E.H Johnson

• Book ID: 116736186
• Publisher: Elsevier Science
• Year: 2004
• Tongue: English
• Weight: 289 KB
• Volume: 66
• Category: Article
• ISSN: 0309-1740
• DOI: 10.1016/j.meatsci.2003.08.003