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Comparative chemical composition and in vitro antioxidant activities of essential oil isolated from the leaves of Cinnamomum tamala and Pimenta dioica

โœ Scribed by Amma, K.P. Padmakumari; Rani, M. Priya; Sasidharan, Indu; Sreekumar, M. M.


Book ID
118127228
Publisher
Taylor and Francis Group
Year
2013
Tongue
English
Weight
133 KB
Volume
27
Category
Article
ISSN
1478-6419

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