๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

COMPARATIVE CHEMICAL ANALYSES OF JOHNSON GRASS SEEDS AND SUDAN GRASS SEEDS

โœ Scribed by Geo. T. Harrington


Book ID
123923553
Year
1919
Weight
527 KB
Volume
11
Category
Article
ISSN
2330-6408

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## Abstract The level of chemical components was determined in seeds of grass pea (__Lathyrus sativus__ L.), cv. Krab, harvested at a dry matter content between 25.9 and 49.6 g/100 g of the raw material, and divided into five degrees of maturity. The results presented suggest that, in general, with