Comparative analysis of extraction procedures and chromatographic methods on rat brain amino acids
β Scribed by Jimmie M. Davis
- Publisher
- Elsevier Science
- Year
- 1972
- Tongue
- English
- Weight
- 565 KB
- Volume
- 69
- Category
- Article
- ISSN
- 1873-3778
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β¦ Synopsis
A statistical comparison of data on levels of amino acids obtained from analyses., by an automatic analyzer and by thin-layer chromatography and paper chromatography showed good agreement between analyzer and thin-layer chromatographic data except for glutamine.. Paper chromatography gave' lower levels for ,glycine; alanine and glutamine. Comparison of analyzer .data only obtained after extraction of the ,tissue with picric or perchloric acid revealed no significant 'differences in the levels of the amino acids studied.
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