𝔖 Bobbio Scriptorium

✦ LIBER ✦

Communicating about Health Risks Associated with Food: Public Perceptions, Needs and Expectations

✍ Scribed by G.H. Lee; C. Bisogni

Book ID: 113970716
Publisher: Elsevier Science
Year: 1995
Tongue: English
Weight: 124 KB
Volume: 95
Category: Article
ISSN: 0002-8223
DOI: 10.1016/s0002-8223(95)00513-7

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