## Abstract We studied 2 counties in southern China, which are close to each other but show very different mortality rates from esophageal cancer. We collected 12 hr urine samples and analyzed them for NPRO, other nitrosamino acids, nitrate and ASC. The potential for forming NPRO and the effect on
Common genetic variants of TP53 and BRCA2 in esophageal cancer patients and healthy individuals from low and high risk areas of northern China
✍ Scribed by Nan Hu; Wen-Jun Li; Hua Su; Chaoyu Wang; A.M Goldstein; P.S Albert; M.R Emmert-Buck; Li-Hui Kong; M.J Roth; S.M Dawsey; Li-Ji He; Shu-Fen Cao; Ti Ding; Carol Giffen; P.R Taylor
- Book ID
- 114238154
- Publisher
- Elsevier Science
- Year
- 2003
- Tongue
- English
- Weight
- 107 KB
- Volume
- 27
- Category
- Article
- ISSN
- 0361-090X
No coin nor oath required. For personal study only.
📜 SIMILAR VOLUMES
## Abstract Epidemiological studies suggested drinking green tea is inversely associated with esophageal cancer but results remain inconclusive. Moreover, inconsistent observations found high temperature drinks are associated with esophageal cancer. A population‐based case–control study was conduct
## Abstract We assessed the exposure of total __N__‐nitroso compounds (TNOCs) in the inhabitants of high‐ and low‐risk areas for esophageal cancer in southern China. Samples of 24 hr diet and 12 hr overnight urine were collected from 120 male adults in each of the 2 areas, a high‐risk area (Nan'ao