𝔖 Bobbio Scriptorium
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Commercial release of first-generation genetically modified food products in New Zealand: using a partial equilibrium trade model to assess the impact on producer returns in New Zealand

✍ Scribed by Caroline Saunders; Selim Cagatay


Book ID
118699011
Publisher
John Wiley and Sons
Year
2003
Tongue
English
Weight
255 KB
Volume
47
Category
Article
ISSN
1364-985X

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