Albertina Merci is back in this delightful second book featuring everyone’s favorite blues singer turned evangelist!<br>After Albertina’s dear friend Mr. Mario, the owner of Mr. Mario’s Downhome Café, has a heart attack and then loses his wife to diabetes, he decides that his
Come Out of the Kitchen!
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"Here is the true flavor of Kentucky gathered from every part of the state. The book is a joy to cook from, and the food will warm your heart. Nobody knows Kentucky cooking better than Marion Flexner, who pioneered the field with this wonderful cookbook."
<P>''Here is the true flavor of Kentucky gathered from every part of the state. The book is a joy to cook from, and the food will warm your heart. Nobody knows Kentucky cooking better than Marion Flexner, who pioneered the field with this wonderful cookbook.''</P>
Down-home Southern cooking is as much a part of Kentucky's heritage as fine horses or bourbon whiskey. Louisville's own Marion Flexner gathers Kentucky's best cuisine in Out of Kentucky Kitchens. Known as a skilled hand in the kitchen, Flexner compiled delicious and thoroughly tested recipes of Kent