✦ LIBER ✦
Combined effect of high hydrostatic pressure and enterocin LM-2 on the refrigerated shelf life of ready-to-eat sliced vacuum-packed cooked ham
✍ Scribed by Guorong Liu; Yang Wang; Meng Gui; Haitao Zheng; Ruitong Dai; Pinglan Li
- Book ID
- 116486550
- Publisher
- Elsevier Science
- Year
- 2012
- Tongue
- English
- Weight
- 564 KB
- Volume
- 24
- Category
- Article
- ISSN
- 0956-7135
No coin nor oath required. For personal study only.