✦ LIBER ✦
Color stability of pumpkin (Cucurbita moschata, Duchesne ex Poiret) puree during storage at room temperature: Effect of pH, potassium sorbate, ascorbic acid and packaging material
✍ Scribed by M.F. Gliemmo; M.E. Latorre; L.N. Gerschenson; C.A. Campos
- Book ID
- 116726320
- Publisher
- Elsevier Science
- Year
- 2009
- Tongue
- English
- Weight
- 247 KB
- Volume
- 42
- Category
- Article
- ISSN
- 1096-1127
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