COLOR IN CALIFORNIA WINES : II. PRELIMINARY COMPARISONS OF CERTAIN FACTORS INFLUENCING COLOR

✍ Scribed by A. J. WINKLES; M. A. AMERINE

• Book ID: 108790114
• Publisher: Institute of Food Technologists
• Year: 1938
• Tongue: English
• Weight: 460 KB
• Volume: 3
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1938.tb17079.x