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Clinical and laboratory assessment of zinc deficiency in Dutch children

✍ Scribed by Jacobus P. Van Wouwe

Book ID
112894342
Publisher
Humana Press Inc
Year
1995
Tongue
English
Weight
888 KB
Volume
49
Category
Article
ISSN
0163-4984

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## Abstract **BACKGROUND:** Food acidulants, β‐carotene‐rich vegetables and sulfur compound‐rich __Allium__ spices are known to improve zinc bioaccessibility from food grains. This animal study evaluated the positive influence of these promoters of zinc bioaccessibility on zinc status during zinc r