Classroom and Cafeteria: Part 8, Food For Youth Series, undated (viewed Jan. 1976). From USDA, Food and Nutrition Information Center, National Agricultural Library, Rm. 304, Beltsville, MD 20705, film, 16 mm, color, sound, 30 min., free loan. Food For Youth Study Guide, FNS-140, 1975, from Government Printing Office, Washington, DC 20402, 100 pp., $1.70

• Book ID: 119445663
• Publisher: Elsevier
• Year: 1976
• Tongue: English
• Weight: 180 KB
• Volume: 8
• Category: Article
• ISSN: 0022-3182
• DOI: 10.1016/s0022-3182(76)80147-1