✦ LIBER ✦
Classification of virulent bacteriophages ofStreptococcus salivariussubsp.thermophilusisolated from yoghurt and Swiss-type cheese
✍ Scribed by Horst Neve; Uli Krusch; Michael Teuber
- Publisher
- Springer
- Year
- 1989
- Tongue
- English
- Weight
- 539 KB
- Volume
- 30
- Category
- Article
- ISSN
- 1432-0614
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