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Citric acid modifies surface properties of commercial CeO2 nanoparticles reducing their toxicity and cerium uptake in radish (Raphanus sativus) seedlings

✍ Scribed by Trujillo-Reyes, J.; Vilchis-Nestor, A.R.; Majumdar, S.; Peralta-Videa, J.R.; Gardea-Torresdey, J.L.


Book ID
121346368
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
886 KB
Volume
263
Category
Article
ISSN
0304-3894

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