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CIEL*a*b* parameters of white dehydrated grapes as quality markers according to chemical composition, volatile profile and mechanical properties

✍ Scribed by Luca Rolle; Manuela Giordano; Simone Giacosa; Simone Vincenzi; Susana Río Segade; Fabrizio Torchio; Benedetta Perrone; Vincenzo Gerbi


Book ID
116179306
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
252 KB
Volume
732
Category
Article
ISSN
0003-2670

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