𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Chronic social stress in a changing dietary environment

✍ Scribed by Kellie L.K. Tamashiro; Maria A. Hegeman; Randall R. Sakai


Book ID
116834981
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
345 KB
Volume
89
Category
Article
ISSN
0031-9384

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Food risks and the environment: changing
✍ Arthur P. J. Mol; Harriet Bulkeley πŸ“‚ Article πŸ“… 2002 πŸ› Taylor and Francis Group 🌐 English βš– 110 KB

Risks related to food production and consumption are not a recent phenomenon. Through agricultural practices, the transport of agricultural and food products, the processing of food, its storage, and finally the consumption of food, risks have been externalized, mediated, contested and ingested. But

The IBG in a Changing Environment
✍ Social Geography Study Group Committee πŸ“‚ Article πŸ“… 1984 πŸ› John Wiley and Sons 🌐 English βš– 285 KB
Chronic social stress: Changes in behavi
✍ Robert J. Blanchard; Mark Hebert; Randall R. Sakai; Christina McKittrick; Andy H πŸ“‚ Article πŸ“… 1998 πŸ› John Wiley and Sons 🌐 English βš– 58 KB πŸ‘ 3 views

Subordination constitutes a natural and often chronic stress condition for males of virtually all species of social mammals. Subordinate male rats of mixed-sex groups maintained in visible burrow systems show high-magnitude changes in adrenal and gonadal steroid hormones and, in a subpopulation, dis