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Chronic intake of red wine polyphenols by young rats prevents aging-induced endothelial dysfunction and decline in physical performance: Role of NADPH oxidase

✍ Scribed by Stéphanie Dal-Ros; Joffrey Zoll; Anne-Laure Lang; Cyril Auger; Nathalie Keller; Christian Bronner; Bernard Geny; Valérie B. Schini-Kerth


Book ID
116301226
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
763 KB
Volume
404
Category
Article
ISSN
0006-291X

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