Chromatographic separation of ions in presence of oxalate, tartrate and citrate, with aqueous ethanol as solvent

Dispersion of growth rates of d-xylose c

Dispersion of growth rates of d-xylose crystals in aqueous solutions—influence of the presence of ethanol as a co-solvent and of d-mannose as a co-solute

✍ Nadine Gabas; Claude Laguerie 📂 Article 📅 1991 🏛 Elsevier Science 🌐 English ⚖ 765 KB

New data on the growth rates of u-xylose crystals in aqueous solutions either devoid of Dmannose or containing this sugar as a co-solute and in hydroalcoholic solutions, obtained in a batch isothermal laboratory-scale seeded crystallizer, are reported. Growth kinetics have been evaluated from succes