Cholesteryl hemisuccinate-cholesterol interaction: miscibility properties of the sterols

✍ Scribed by D. Bach; N. Borochov; E.J. Wachtel; M. Shinitzky

• Book ID: 103037070
• Publisher: Elsevier Science
• Year: 1995
• Tongue: English
• Weight: 305 KB
• Volume: 76
• Category: Article
• ISSN: 0009-3084
• DOI: 10.1016/0009-3084(94)02425-5

✦ Synopsis

Miscibility of cholesterol and cholesteryl hemisuccinate was investigated by differential scanning calorimetry and small-angle X-ray scattering. In an excess of cholesterol, above 2:1 mol ratio, phase separation takes place into a mixed phase and an almost pure cholesterol phase.