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Cholesterol attenuates linoleic acid-induced endothelial cell activation

โœ Scribed by Purushothaman Meerarani; Eric J. Smart; Michal Toborek; Gilbert A. Boissonneault; Bernhard Hennig

Book ID
117828828
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
353 KB
Volume
52
Category
Article
ISSN
1532-8600

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Linoleic acid-induced endothelial cell i
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โœ Ramasamy, Santhini ;Boissonneault, Gilbert A. ;Decker, Eric A. ;Hennig, Bernhard ๐Ÿ“‚ Article ๐Ÿ“… 1991 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 839 KB

High plasma levels of linoleic acid (18:2) may injure endothelial cells, resulting in decreased barrier function of the vascular endothelium. The effects of linoleic acid on endothelial barrier function (transendothelial movement of albumin), membrane-bound enzyme activities, and possible autooxidat