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Chilling-induced Changes in the Contents of 1-aminocyclopropane-1-Carboxylic Acid (ACC) and its N-malonyl Conjugate (MACC) in Seedlings of two Maize Inbreds Differing in Chilling Tolerance

✍ Scribed by F. Janowiak; K. Dürffling


Book ID
117391547
Publisher
Elsevier Science
Year
1995
Tongue
English
Weight
631 KB
Volume
147
Category
Article
ISSN
0176-1617

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