𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Children's Acceptance, Nutritional, and Instrumental Evaluations of Whole Grain and Soluble Fiber Enriched Foods

✍ Scribed by A. Toma; M.B. Omary; L.F. Marquart; E.A. Arndt; K.A. Rosentrater; B. Burns-Whitmore; L. Kessler; K. Hwan; A. Sandoval; A. Sung


Book ID
111405931
Publisher
Institute of Food Technologists
Year
2009
Tongue
English
Weight
271 KB
Volume
74
Category
Article
ISSN
0022-1147

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