✦ LIBER ✦

Chemometric Investigation of Barley and Malt Data

✍ Scribed by |Siebert, K.J.; Egi, A.; Mccaig, R.

Book ID: 122156413
Publisher: Elsevier
Year: 2013
Tongue: English
Weight: 56 KB
Volume: 38
Category: Article
ISSN: 1373-7163
DOI: 10.1016/j.cervis.2013.09.022

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Evaluation of malting barley quality usi

Evaluation of malting barley quality using exploratory data analysis. I. Extraction of information from micro-malting data of spring and winter barley

✍ Jesper Pram Nielsen; Lars Munck 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 178 KB

Endoproteases of barley and malt

✍ Berne L. Jones 📂 Article 📅 2005 🏛 Elsevier Science 🌐 English ⚖ 252 KB

Starch Lipids of Barley and Malt

✍ Kaukovirta-Norja, A.; Reinikainen, P.; Olkku, J.; Laakso, S. 📂 Article 📅 1997 🏛 AACC International (American Association of Cereal 🌐 English ⚖ 95 KB

ACTIVITIES OF VARIOUS PEPTIDASES IN BARL

ACTIVITIES OF VARIOUS PEPTIDASES IN BARLEY, GREEN MALT AND MALT

✍ Mikola, J.; Pietilä, Kirsti; Enari, T.-M. 📂 Article 📅 1972 🏛 Wiley (John Wiley & Sons) 🌐 English ⚖ 264 KB

Activity of Arabinoxylan Hydrolyzing Enz

Activity of Arabinoxylan Hydrolyzing Enzymes during Mashing with Barley Malt or Barley Malt and Unmalted Wheat

✍ Debyser, W.; Delvaux, F.; Delcour, J. A. 📂 Article 📅 1998 🏛 American Chemical Society 🌐 English ⚖ 200 KB

MALTING AND BREWING PROPERTIES OF ABRADE

MALTING AND BREWING PROPERTIES OF ABRADED BARLEY*

✍ Palmer, G. H.; Barrett, J.; Kirsop, B. H. 📂 Article 📅 1970 🏛 Wiley (John Wiley & Sons) 🌐 English ⚖ 240 KB