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ChemInform Abstract: The Role of Aromatic-Sugar Interactions in the Molecular Recognition of Carbohydrates: A 3D View by Using NMR

✍ Scribed by M. Dolores Diaz; Maria del Carmen Fernandez-Alonso; Gabriel Cuevas; F. Javier Canada; Jesus Jimenez-Barbero

Publisher: John Wiley and Sons
Year: 2009
Weight: 15 KB
Volume: 40
Category: Article
ISSN: 0931-7597
DOI: 10.1002/chin.200901275

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