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ChemInform Abstract: Biosynthesis of Gabosines A, B, and C, Carba Sugars from Streptomyces cellulosae.

✍ Scribed by Regina Hoefs; Silke Schoppe; Ralf Thiericke; Axel Zeeck


Publisher
John Wiley and Sons
Year
2001
Weight
28 KB
Volume
32
Category
Article
ISSN
0931-7597

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Biosynthesis of Gabosines A, B, and C, C
✍ Regina HΓΆfs; Silke Schoppe; Ralf Thiericke; Axel Zeeck πŸ“‚ Article πŸ“… 2000 πŸ› John Wiley and Sons 🌐 English βš– 299 KB πŸ‘ 1 views

The biosynthesis of the gabosines A-C (3-5) was studied by feeding cultures of Streptomyces cellulosae subsp. griseorubiginosus (strain S 1096) with 13 C-labeled precursors. Although the carba sugars are structurally related to shikimic acid, the biosynthetic origin was found to be different to the

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