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Chemical stability of peptides in polymers. 1. Effect of water on peptide deamidation in poly(vinyl alcohol) and poly(vinyl pyrrolidone) matrixes

✍ Scribed by Mei C. Lai; Michael J. Hageman; Richard L. Schowen; Ronald T. Borchardt; Elizabeth M. Topp


Book ID
109389128
Publisher
John Wiley and Sons
Year
1999
Tongue
English
Weight
154 KB
Volume
88
Category
Article
ISSN
0022-3549

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Properties of syndiotactic-rich poly(vin
✍ Kazuo Yamaura; Tatsuaki Masuzawa; Tetsuya Tanigami; Shuji Matsuzawa πŸ“‚ Article πŸ“… 1988 πŸ› John Wiley and Sons 🌐 English βš– 393 KB πŸ‘ 3 views

The effect of the initial temperature of heating on the elongation of syndiotactic-rich poly(viny1 alcohol) thin films was investigated in water under a load. The elongation ratios Ei after 4 h at fixed temperatures increased roughly with an increase in the initial temperature q and a decrease in th