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Chemical constituents of gentianaceae XXIII: Tetraoxygenated and pentaoxygenated xanthones and xanthone O-glucosides of Swertia angustifolia Buch.-Ham

✍ Scribed by S. Ghosal; P. V. Sharma; D. K. Jaiswal

No coin nor oath required. For personal study only.

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Chemical constituents of the gentianacea

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