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Chemical compositions and antioxidant properties of essential oils from nine species of Turkish plants obtained by supercritical carbon dioxide extraction and steam distillation

✍ Scribed by Topal, Ummihan; Sasaki, Mitsuru; Goto, Motonobu; Otles, Semih

Book ID: 118008025
Publisher: Informa plc
Year: 2008
Tongue: English
Weight: 291 KB
Volume: 59
Category: Article
ISSN: 0963-7486
DOI: 10.1080/09637480701553816

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