✦ LIBER ✦
Chemical Composition, Antioxidant Capacity, and Sensory Quality of Pomegranate (Punica granatumL.) Arils and Rind as Affected by Drying Method
✍ Scribed by Ángel Calín-Sánchez, Adam Figiel, Francisca Hernández…
- Book ID
- 120893367
- Publisher
- Springer-Verlag
- Year
- 2012
- Tongue
- English
- Weight
- 285 KB
- Volume
- 6
- Category
- Article
- ISSN
- 1935-5130
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