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Chemical Composition and Livestock Ingestion of Carob (Ceratonia siliqua L.) Seeds

✍ Scribed by Moh'D Khair J. El-Shatnawi and Khalil I. Ereifej

Book ID
124339330
Publisher
Society for Range Management
Year
2001
Tongue
English
Weight
434 KB
Volume
54
Category
Article
ISSN
0022-409X

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Determination of Chemical Composition of
Determination of Chemical Composition of Carob (Ceratonia siliqua): Protein, Fat, Carbohydrates, and Tannins
✍ R. Avallone; M. Plessi; M. Baraldi; A. Monzani πŸ“‚ Article πŸ“… 1997 πŸ› Elsevier Science 🌐 English βš– 180 KB

Carob pod, germ, and seed were analyzed for moisture, ash, protein, fat, carbohydrates, and particularly for their tannin content. Recovery of tannins as affected by various solvent extraction systems was investigated. Carob pod meal contained high levels of carbohydrates (45%), appreciable amounts