Chemical composition and antiaflatoxigenic activity of Carum carvi L., Thymus vulgaris and Citrus aurantifolia essential oils

✍ Scribed by Mehdi Razzaghi-Abyaneh; Masoomeh Shams-Ghahfarokhi; Mohammad-Bagher Rezaee; Kamkar Jaimand; Soheil Alinezhad; Reza Saberi; Tomoya Yoshinari

• Book ID: 116485857
• Publisher: Elsevier Science
• Year: 2009
• Tongue: English
• Weight: 461 KB
• Volume: 20
• Category: Article
• ISSN: 0956-7135
• DOI: 10.1016/j.foodcont.2008.12.007