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Chemical composition and amino acid content of African breadfruit (Treculia africana Decne)

✍ Scribed by T.E. Ekpenyong


Publisher
Elsevier Science
Year
1985
Tongue
English
Weight
257 KB
Volume
17
Category
Article
ISSN
0308-8146

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Some nutritional and antinutritional characteristics and biological value of Bauhinia purpurea L seeds were studied. The mature seeds contained (g kg~1 as is) 271β€’7 crude protein, 58β€’7 crude ΓΌbre, 124β€’5 crude fat, 29β€’3 ash and 515β€’3 carbohydrates. Potassium, phosphorus and iron occurred in higher co