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Chemical comparison of dried rehmannia root and prepared rehmannia root by UPLC-TOF MS and HPLC-ELSD with multivariate statistical analysis

✍ Scribed by Liang, Qiande; Ma, Jing; Ma, Zengchun; Wang, Yuguang; Tan, Hongling; Xiao, Chengrong; Liu, Ming; Lu, Beibei; Zhang, Boli; Gao, Yue


Book ID
122886354
Publisher
Elsevier
Year
2013
Tongue
English
Weight
902 KB
Volume
3
Category
Article
ISSN
2211-3835

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