Chemical characterization of essential oil constituents of four populations of Piper aduncum L. from Distrito Federal, Brazil

✍ Scribed by Miriam C.L. Potzernheim; Humberto R. Bizzo; Joseane P. Silva; Roberto F. Vieira

• Book ID: 113509259
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 653 KB
• Volume: 42
• Category: Article
• ISSN: 0305-1978
• DOI: 10.1016/j.bse.2011.12.025