Chemical and nutritional evaluation of soya protein preparations as primary nitrogen sources for rainbow trout (Oncorhynchus mykiss)

✍ Scribed by Gary L. Rumsey; Steven G. Hughes; Robert A. Winfree

• Book ID: 118410664
• Publisher: Elsevier Science
• Year: 1993
• Tongue: English
• Weight: 850 KB
• Volume: 40
• Category: Article
• ISSN: 0377-8401
• DOI: 10.1016/0377-8401(93)90152-a