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Chemical and Biological Characterization of Cinnamic Acid Derivatives from Cell Cultures of Lavender ( Lavandula officinalis ) Induced by Stress and Jasmonic Acid

✍ Scribed by Nitzsche, Astrid; Tokalov, Sergey V.; Gutzeit, Herwig O.; Ludwig-Müller, Jutta


Book ID
127203375
Publisher
American Chemical Society
Year
2004
Tongue
English
Weight
219 KB
Volume
52
Category
Article
ISSN
0021-8561

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