✦ LIBER ✦
Characterization of yeasts with high L[+]-lactic acid production: Lactic acid specific soft-agar overlay (LASSO) and TAFE-patterns
✍ Scribed by V. Witte; U. Krohn; Prof. Dr. C. C. Emeis
- Publisher
- John Wiley and Sons
- Year
- 1989
- Tongue
- English
- Weight
- 637 KB
- Volume
- 29
- Category
- Article
- ISSN
- 0233-111X
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