✦ LIBER ✦
Characterization of the Heat Treatment Undergone by Milk Using Two Inhibition ELISAs for Quantification of Native and Heat Denatured α-Lactalbumin
✍ Scribed by Jeanson, Sophie; Dupont, Didier; Grattard, Nicolas; Rolet-Répécaud, Odile
- Book ID
- 126403041
- Publisher
- American Chemical Society
- Year
- 1999
- Tongue
- English
- Weight
- 73 KB
- Volume
- 47
- Category
- Article
- ISSN
- 0021-8561
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