✦ LIBER ✦
Characterization of the brown pigment in sautéed onion by metal-chelating Sepharose 6B column chromatography and microbial decolorization
✍ Scribed by Masako Tamaki; Masatsune Murata; Seichi Homma
- Book ID
- 116725775
- Publisher
- Elsevier Science
- Year
- 2007
- Tongue
- English
- Weight
- 419 KB
- Volume
- 40
- Category
- Article
- ISSN
- 1096-1127
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