𝔖 Bobbio Scriptorium
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Characterization of the 97 and 103 kDa forms of starch branching enzyme from potato tubers

✍ Scribed by Jamshid Khoshnoodi; Bo Ek; Lars Rask; Håkan Larsson


Book ID
115927667
Publisher
Elsevier Science
Year
1993
Tongue
English
Weight
965 KB
Volume
332
Category
Article
ISSN
0014-5793

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