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Characterization of strains of Weissella fabalis sp. nov. and Fructobacillus tropaeoli from spontaneous cocoa bean fermentations

✍ Scribed by Snauwaert, I.; Papalexandratou, Z.; De Vuyst, L.; Vandamme, P.


Book ID
121431240
Publisher
Society for General Microbiology
Year
2012
Tongue
English
Weight
311 KB
Volume
63
Category
Article
ISSN
1466-5026

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