๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Characterization of some essential oils and their key components: Thermoanalytical techniques

โœ Scribed by A. Hazra; K. Alexander; D. Dollimore; A. Riga

Book ID
111596758
Publisher
Springer Netherlands
Year
2004
Tongue
English
Weight
142 KB
Volume
75
Category
Article
ISSN
0022-5215

No coin nor oath required. For personal study only.

๐Ÿ“œ SIMILAR VOLUMES

In vitro evaluation of antioxidant activ
In vitro evaluation of antioxidant activity of essential oils and their components
โœ H. J. Damien Dorman; A. Christina Figueiredo; Josรฉ G. Barroso; Stanley G. Deans ๐Ÿ“‚ Article ๐Ÿ“… 2000 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 157 KB ๐Ÿ‘ 2 views

Clove and nutmeg essential oils were analysed by GC and GCยฑMS. These oils, together with 16ยฑ18 components found to be present, were tested for antioxidant properties at ยฎnal concentrations of 0.05ยฑ 2.5 ร‚ 10 4 ppm in an egg yolk-based thiobarbituric acid reactive substances (TBARS) assay and also und