Characterization of secretin release in response to food and intraduodenal administration of fat and hydrochloric acid

✍ Scribed by Edwin J. Draviam; Guillermo Gomez; Tsukuru Hashimoto; Tadashi Miyashita; Freddie L. C. Hill; Tatsuo Uchida; Pomila Singh; George H. Greeley; James C. Thompson

• Book ID: 112509831
• Publisher: Springer US
• Year: 1991
• Tongue: English
• Weight: 637 KB
• Volume: 36
• Category: Article
• ISSN: 0163-2116
• DOI: 10.1007/bf01298885