Characterization of Residues from Partially Hydrolyzed Potato and High Amylose Corn Starches by Pancreatic α-Amylase

✍ Scribed by Gaosong Jiang; Qiang Liu

• Publisher: John Wiley and Sons
• Year: 2002
• Tongue: English
• Weight: 101 KB
• Volume: 54
• Category: Article
• ISSN: 0038-9056
• DOI: 10.1002/1521-379x(200211)54:11<527::aid-star527>3.0.co;2-g